Blueberry Watermelon Strawberry Smoothie

I learned this morning that it is National Blueberry Muffin Day. I actually don't have a blueberry muffin recipe nor do I have the time to make any today, so instead, I will give you this picture of a blueberry muffin

and then will proceed with posting another smoothie recipe (that contains blueberries!) even though I just posted one a few days ago.

I originally intended to make another Watermelon Strawberry Smoothie, but I didn't have much watermelon left. But I did have plenty of leftover strawberries and blueberries from the American Flag Cake from July 4th. I substituted blueberries to cover the amount of watermelon I was missing.

I really enjoyed the end result, especially with the addition of some leftover whipped topping, also because of the American Flag Cake.

This is what a "quartered" strawberry looks like.

Blueberry Watermelon Strawberry Smoothie

1/4 cup watermelon, sliced, no rind
1 1/2 cups blueberries
3/4 cup strawberries, quartered
1 1/4 cups white grape juice
whipped topping, if desired

Clean and cut watermelon and strawberries. Rinse blueberries. Place into blender with white grape juice. Blend until smooth. Pour into a glass and top with whipped topping and blueberries (but only if you want to - I don't want to seem bossy or anything).